Tuna Pasta Salad
Ingredients:
2 cups macaroni, uncooked
2 6-ounce cans canned tuna, water-pack
1/2 cup zucchini, chopped
1/4 cup carrots, sliced
1/3 cup onions, diced
1/4 cup salad dressing, mayonnaise type
Directions:
- Cook macaroni according to package directions. Drain.
- Drain tuna.
- Wash vegetables. Chop zucchini; slice carrots into thin slices; dice onions.
- Mix macaroni, tuna, and vegetables together in mixing bowl. Stir in salad dressing.
- Chill until ready to serve.
Preparation time: 25 minutes
Cooking time: 8 minutes
Recipe makes 4 Servings, about 1-1⁄2 cups each
Per serving:
- Calories 405
- Total fat 13 grams
- Saturated fat 2 grams
- Cholesterol 25 milligrams
- Sodium 360 milligrams
